利兹大学食品科学专业 项目网站

Food Science

英国 公立 健康

项目背景

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更新时间:2024-04-28

专业排名133

大学利兹大学

开学时间9月

课程学制1年

学费32000.00/GBP

专业介绍

With the advancement of food technology, food manufacture has allowed for enhanced food quality, improved food safety and increasingly competitive options for consumers. Developments in food production have also given way to consideration of the impact on food safety. Our Food Science MSc will provide you with a broad knowledge of food science focusing on chemistry and biochemistry, whilst giving you the necessary background understanding of physics, mathematics, and biology to excel in this field. You will develop the ability to apply fundamental scientific concepts to understand and manipulate the complex characteristics of foods. The course will also allow you to challenge current issues in food production and issues arising from food safety.

推荐顾问

世界排名

2020年

133

2019年

138

2018年

122

2017年

130

语言要求

类型
雅思
托福
PTE
Listen
6
19
60
Speak
6
22
60
Read
6
20
60
Write
6
21
60
总分
6.5
88
64

学术要求

包含化学与生物学内容的专业。

2.2学位+相关工作经历可个案评估。


课程设置

Compulsory 必修 Physical Aspects of Food:食物的物理方面 Microbiological and Chemical Food Safety:微生物和化学食品安全 Food Processing:食品加工 Colloid and Dairy Science:胶体与乳品科学 Nutrient & Food Biochemical Structure and Function:营养与食品生化结构与功能 Food Analysis:食品分析 Research Project: Masters Students:研究项目: 硕士学生 Food Quality Assurance and Control :食品质量保证和控制

申请案例

学生姓名:祝**

毕业学校:Hainan Tropic Ocean University

本科专业:Food Science and Engineering

基本背景: /GPA90.56/100/雅思0